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The Rise of Fermented Drinks Among Indian Youth: A Digital Deep Dive

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Fermented drinks are taking center stage among India’s 16-24-year-old demographic, driven by a blend of wellness trends, cultural rediscovery, and social engagement. From kombucha to traditional kanji, brands like RAW Pressery, HappyBooch, Atmosphere Kombucha, and Bhu Kombucha are leading the charge in this space. These beverages are more than just a trend; they represent a shift towards mindful consumption, health consciousness, and sustainability. 

At Langoor.AI, we harness the power of Research AI to decode digital advertising trends, helping brands make data-driven decisions and maintain a competitive edge. Through our partnership with Quilt.ai, we combine human expertise with artificial intelligence to provide brands with actionable insights into evolving market preferences.